Traditional Catalan and market cuisine.
We prepare a type of traditional cooking, popular, with an extensive and varied recipes, as has always been done in Catalan homes for centuries.
We prioritize the quality of the product, the best culinary treatment applied to it and the authenticity of the product as Catalan.
CAN VILAFORT is the result of many years of work to convert this building, built around the year 1636, into a space made up of 7 tourist flats and designed to encompass all kinds of activities: leisure, business, cultural or sports tourism.
Located in the centre of the village of Collsuspina, it enjoys very good communication and proximity to the main cities in the centre of Catalonia (20 minutes from Vic and Manresa), but also from Barcelona (45 minutes). An offer justified, not only by its privileged environment, but also by a quality culinary offer based on the traditional Catalan cuisine of our restaurant Can Xarina.
Broad beans catalan style. traditional cuisine.
One of the most common legumes in Catalan cuisine, it is harvested in spring. Rich in iron and vitamin B, it is tender, tasty and hairy. With medieval origins and a rich recipe book, each area of Catalonia has its own specificities; the traditional ones are made with black sausage and bacon from the neck […]
Monkfish with prawns and puff pastry
The white monkfish -also called sea frog- (there are also red monkfish) can be found in the Mediterranean, the Atlantic, the Black Sea and the North Sea. We prefer the North Sea, in cold waters. It is a fish without scales, with sharp teeth and a consistent texture that lives hidden under the sandy seabed. […]